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Appetizers Chef's Recommendation Soup Salad
Alacarte Beef Pork Chicken Seafood
Thai Curry Noodles & Fried Rice Vegetarian Additional Menu
Steam Rice Desserts
VEGETARIAN  
60*    TOM KHA PHUG                            7.25
Hot and Sour Vegetable soup with lemon grass and coconut milk.
61.    VEGETARIAN PHAD THAI               7.25
Thai famous rice noodle sauteed with vegetables, bean cake, bean sprouts, topped with ground peanuts.
62.    LOTUS DELIGHT                            7.25
Sauteed mixed vegetables with bean thread.
63.    GARLIC BROCCOLI                        7.25
Sauteed broccoli with our special garlic sauce.
64*    SPICY EGGPLANT                          7.25
Sauteed egg plant with spicy chili sauce and fresh basil leaves.
65.    SWIMMING ANGEL TOFU               7.25
Deep fried bean cake on a spinach, topped with peanut sauce.
66.*   LOTUS CURRY                               7.25
Mixed vegetables in red curry paste with coconut milk and fresh basil leaves.
67.*   VEGETABLE CASHEW NUTS         7.25
Sauteed mixed vegetables with cashew nuts.
68.   MIXED VEGETABLE IN PEANUT SAUCE 7.25
Sauteed mixed vegetables, topped with chef's peanut sauce.

69.     GARLIC TOFU                                7.25
Sauteed tofu, broccoli, snow pea and zucchini with special garlic sauce.

Lotus Thai Cuisine
2101 N. 45th St. * Seattle, WA 98103
Fax/Phone: (206)632-3726   (206)632-2300