16S. Soft Shell Crabs w/Bean Thread
Sautéed soft shell crabs in ginger sauce with bean thread, lotus roots,
mushroom, carrots, and bed of lettuce, topped with green onion, cilantro, or Chinese celery.
17S. Scallops with Asparagus
Sautéed scallops and asparagus in special garlic sauce.
14S. Lotus Tom Jurd
Special Thai soup with soft tofu, Napa cabbage, carrots, snow peas, baby corn in clear broth topped with Chinese celery, green onions, and cilantro.
Choice of Meat:
a. Vegetables $9.95
b. Ground pork, shrimps, or squids $11.50
c. Seafood combination $12.50
15S. Tamarind Soup
Special Thai soup with taro stem, shallot, tomatoes, enoki mushroom, vegetables, and homemade tamarind sauce topped with green onions & cilantro.
Choice of Meat:
Bass stripe $15.50
Trout or rainbow trout $13.50
Pork, chicken, or beef $11.50
Soft tofu or fried tofu $11.50
64. Vegetarian Phad Thai
Stop by and enjoy Thai food at Lotus before catching a movie, having some ice cream, or just walking around at Wallingford.
We prepare a huge variety of good tasting Thai dishes as well as introduce you authentic Thai-style specialty items every now and then. We also do take-out and delivery.
We want to let you know also that for deliveries we charge your credit card at your door with our new wireless credit card machine. This will prevent possible CC frauds, which
means safer for both you and us.
Have a great Spring and Summer!
Regards,
Lotus Thai Cuisine
Haw Mok Pla is salmon mousse steamed over
vegetables in a banana leaf bowl. Served with
Long life noodle (vermicelli), steam vegetables,
and hot & sour chili sauce. $11.25
13S. Haw Mok Pla
11S. Seafood Udon
Sauteed seafood combination in wine sauce with
mushroom, ginger root, carrot, cabbage, baby
corn, cauliflower topped on udon noodle and
topped with green onion and cilantro. $13.50
12S. Prawn Udon
Long life noodle(vermicelli) in spicy red curry with your choice of
meat, krachai, Kabocha squash or
Clay pot braised prawns with bean threads in homemade miso
sauce with ginger, dried mushroom,
carrot, green onion, cooking wine topped with cilantro. $11.95
10S. Sauteed Miso Sauce
Sauteed choice of meat with homemade miso
sauce, ginger root, carrot, mushroom, green
pepper, onion, Thai basil & green onion topped
with steamed yakisoba.
Seafood combination $10.95
Prawns $9.95
Duck $9.95
Beef, pork, or chicken $8.95
Fresh or fried tofu $8.95
9S. Lotus Yakisoba
Sauteed yakisoba noodle with choice of meat in homemade sauce with snap peas, bean sprouts, red bell pepper, mushroom, cabbage, ginger root, green onion and cilantro served with pickled daikon, carrot, dashi sesame seed.
Seafood combination $10.95
Prawns $9.95
Duck $9.95
Beef, pork, or chicken $8.95
Fresh or fried tofu $8.95
Fried trout fillet topped with onion, tomato,
pineapple, cucumber, green onion in special sweet
and sour sauce. $11.95
Fried trout fillet topped with special green chili
sauce, chopped lime leaves, and Thai basil leaves. $11.95
7S. Sweet & Sour Trout Fillet
8S. Pla Lard Prik
Long life noodle(vermicelli) with your choice of
meat, basil, eggplant, and bell pepper in spicy
green curry.
Long life noodle(vermicelli) in spicy red curry with
your choice of meat, krachai, Kabocha squash or
Thai eggplant, bell pepper, and Thai basil.
Long life noodle(vermicelli) with your choice of
meat in homemade sweet & sour curry sauce with
shreded cabbage, green bean, bean sprout,
spinach, fried Thai chili, fried onion, cilantro and
hard boiled egg.
Choices of meat for 4S – 6S
A. Salmon fish $11.50
B. Trout fish $11.95
C. Basa fish $9.50
D. Prawn $9.50
E. Chicken, pork, or beef $8.95
F. Fried or Fresh Tofu $8.95
3S. Spicy Udon
Your choice of sauteed meat with udon noodle, onion, bell pepper,
cabbage, mushroom, carrot,
bamboo shoot, and Thai basil in Thai style sauce.
Seafood combination $10.95
Prawns $9.95
Duck $9.95
Beef, pork, or chicken $8.95
Fresh or fried tofu $8.95